Home » 7 Reasons Having Your Own Espresso Machine Is Awesome

7 Reasons Having Your Own Espresso Machine Is Awesome

by Volodymir Bezditniy

A moment of reverence and amazement for these craftspeople and their ostensibly esoteric skills can be experienced by seeing a barista dance behind a large, steaming three-group hotrod espresso machine. However, not every espresso machine needs to be a monstrous beast, and not every cappuccino needs to be followed by ten more. Home espresso-making can become a fulfilling, lifetime pastime. You can Buy the best espresso machine under $1000.

1: Quickly get your morning fix

No line is necessary to obtain a beverage of the highest calibre. You can incorporate coffee into your own personal ritual by making espresso at home. Learn the origins of espresso’s name, which is derived from the Italian word for “rapid,” with the help of the Linea Mini and its quick-on brew group technology.

2: There is an endless world of coffee to discover.

You are limited to the small selection of coffees offered by the manufacturer if you use a pod coffee machine or pre-ground packets. There is always something fresh, distinct, and fascinating to taste in coffee, whether it be due to the roast profile, seasonality, or geography. With a home espresso machine, you have access to the entire world of artisan coffee. You may sample coffees from any roaster you choose and choose your personal preferences.

3: Expand your knowledge of coffee

The best way to truly understand coffee is this: the more cups you drink, the more you’ll learn about its flavour and your preferences. You can experiment with coffees from a wide range of roasters and origins while making espresso at home, and you can also see how different adjustments (grind size, amount of coffee, time, etc.) affect the flavour of your drink. You can prepare these coffees as you choose, because independent inquiry is the only effective method of learning.

The best part is that there is now a wealth of information available to help you, however far down the rabbit hole you choose to fall, thanks to an explosion of instructional tools (like our online barista workshops with Chef Steps and US Barista Champion Charles Babinski).

4: Assume the total command

The home espresso machines from La Marzocco are of the highest calibre and are made to allow you complete control over the brewing of your coffee. You have complete control over how your beverage is made, from precise PID temperature control to cafe-grade milk steaming. Want to give your shot a little extra life? Consider raising the temperature a few degrees. A cappuccino with a hard foam head? Just give the milk one more minute to aerate. These machines have no trouble keeping up if you play with your coffee the way the baristas in your favourite cafe do.

5: More Resilient

Do you remember those “Espresso” coffee pods made of plastic? Although they appear simple and cost-effective, you really pay roughly $50 per pound for the meagre amount of ground coffee they contain. While this is going on, you can purchase great, fresh, whole-bean coffee from some of the best roasters in the nation for about $25 per pound. It’s likely that a larger portion of that money will go toward supporting high-quality coffee production rather than industrial packaging.

Those single-serve capsules are still not constructed with recyclable materials, speaking of the packaging. The vast majority of them wind up in landfills, which is a particularly serious issue considering that all of the capsules sold in 2014 would circle the globe 10.5 times if they were laid end to end! Making espresso from whole beans eliminates all of that waste, resulting in a technique that adds compost to your garden rather than plastic to landfills.

Be the ideal host, guest, or neighbor.

Another little-known fact: baristas aren’t really that adorable; they’re just 10 times more stunning and amazing when they’re serving someone a cup of coffee.

Okay, slight exaggeration, but the main idea still stands. Professional baristas are generally lovely people. Because they’re both dreamy and because they make you delicious coffee, you’ve been nursing your barista crush for two years. They collaborate closely.

Try it yourself by surprising your partner with an espresso in bed, bringing Americanos to a sluggish Thanksgiving dinner, or offering a cappuccino to a neighbor. Even as a novice, we guarantee that when you make a fresh espresso drink for someone, you’ll seem at least 5 times more awesome. You might not get the professional barista’s 10x amazingness multiplier.

7: Possess a finely built mechanical creation.

The Linea Mini and the GS3 are just two of the espresso machines made entirely by hand at the La Marzocco factory in Scarperia, Italy’s mountains above Florence. Giuseppe and Bruno Bambi established La Marzocco in 1927, and ever since, the family-run business has been a proud steward of the Italian espresso machine tradition. La Marzocco has produced some of the most recognisable espresso design over the years and advanced technology, advancing the state-of-the-art. The Linea Classic, introduced in 1988, is a workhorse that helped build specialty coffee the world over, with many of these machines still in service today.

Our home espresso machines proudly follow in that heritage, with the same focus on durable all-metal design, premium finishes, industrial grade parts, and reliable coffee production. Like a fine watch or vintage car, both the Linea Mini and the GS3 are investments in a hand-made product that will serve you for decades.

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